Pizza night is a must-have tradition. Ours is usually Fridays.
I usually make use the small pizza stone to make a ham and pineapple pizza for the kids. Then on the big daddy stone, I go crazy with the veggies. My favorite topping combination is bell peppers, mushrooms, a little bit of steamed spinach, some kind of meat (chicken or what ever is leftover from dinners that week) and garlic. Yum.