Wednesday, March 30, 2011

Valentines Dessert & Dinner

As if we didn't have enough dessert on the eve of the big day, we made still more sweets for Valentines on Monday. Besides that, I had to use up all those "good sale" strawberries! Stephen and I had fun dipping them after the kids hit the hay. Brooklyn knew something scrumptious was brewing though and didn't go to bed without escaping her bedroom a few times.
For dinner we had Monterey chicken, fried rice (made with left-over Mexican rice from the night before), and a salad and veggies. Smiles all around. Brooklyn even brought her stuffed gorilla that Dad brought her home that day. Thanks for the alstromeria, Stephen. They lasted forever and were probably lots easier on our pocket book than roses!

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